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Traditional Chinese bean thread noodles made from mung bean starch. Perfect for stir-fries, soups, hot pots, and spring rolls.
Ingredients :
Mung bean starch, pea starch, water.
Nutritional Information:
| Nutrient | Per 100 g | Per pack (100 g) | % RI / pack |
|---|---|---|---|
| Energy | 350 kcal | 350 kcal | 18% |
| Fat | 0.2 g | 0.2 g | <1% |
| – of which saturates | 0 g | 0 g | 0% |
| Carbohydrate | 86 g | 86 g | 33% |
| – of which sugars | 0 g | 0 g | 0% |
| Protein | 0.5 g | 0.5 g | 1% |
| Salt | 0 g | 0 g | 0% |
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